Sr. No. | Parameters |
---|---|
1 | Moisture |
2 | Total ash (ODB) |
3 | Acid insoluble ash (ODB) |
4 | Water insoluble ash (ODB) |
5 | Cold water soluble extract (ODB) |
6 | Volatile oil (ODB) |
7 | Fat |
8 | Crude fibre (ODB) |
9 | Total Nitrogen |
10 | Protein |
11 | Carbohydrate |
12 | Calories |
13 | Starch |
14 | Added Starch |
15 | Acidity |
16 | pH value |
17 | Salt as NaCl |
18 | Bulk density |
19 | Curcumin content |
20 | Extraneous matter |
21 | Extraneous matter |
22 | Extraneous matter |
23 | Foreign edible seeds |
24 | Foreign flavour/Mustiness |
25 | Mould |
26 | Living or dead insects |
27 | Insect fragments |
28 | Insect damaged matter |
29 | Damaged/Discolored seeds |
30 | Seed content |
31 | etc_Parameters Testing |