Sr. No. | Parameters |
---|---|
1 | Moisture |
2 | Total ash |
3 | Fat |
4 | Protein |
5 | Carbohydrates |
6 | Calories |
7 | Acid insoluble ash |
8 | Acid value of extracted fat |
9 | Peroxide value |
10 | Crude fibre |
11 | Salt |
12 | Reducing sugar |
13 | Vitamin C |
14 | Extraneous vegetable matter |
15 | Added colouring matter |
16 | Broken |
17 | Discolored |
18 | Shrivelled |
19 | Damaged |
20 | Live or dead insects |
21 | etc_Parameters Testing |